Garlic Parmesan Herb Bread
Linda Wilber
A flavorful bread infused with garlic, Parmesan, and herbs, perfect for any meal.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Side Dish
Cuisine Italian
Servings 8 People
Calories 180 kcal
- 3 cups All-purpose flour
- 1 packet Yeast (or 2 1/4 tsp)
- 1 cup Warm water
- 1/4 cup Grated Parmesan cheese
- 2 tbsp Olive oil
- 3 Cloves garlic, minced
- 1 tsp Salt
- 1 tbsp Mixed Italian herbs
In a large bowl, mix yeast into warm water until dissolved.
Add flour, Parmesan, olive oil, garlic, salt, and herbs.
Mix until a dough forms and knead for 5 minutes.
Allow to sit in a warm environment for 30 minutes.
Preheat oven to 375°F (190°C).
Form dough into a loaf and set it on a baking pan.
Bake for 30 minutes or until golden brown.
Keyword Garlic Bread, Herb Bread, Parmesan Bread