Go Back
Peach Cobbler Recipe

Fresh Southern Peach Cobbler

Linda Wilber
A delicious and classic Southern dessert made with fresh peaches.
5 from 2 votes
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Dessert
Cuisine Southern
Servings 8 People
Calories 300 kcal

Ingredients
  

  • 6-8 Fresh peaches, peeled and sliced
  • 1 cup Sugar
  • 1/2 cup Butter
  • 1 cup Self-rising flour
  • 1 cup Milk
  • 1 tsp Cinnamon (optional)

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Melt butter in a 9x13 inch baking dish.
  • In a mixing dish, combine flour, sugar, and milk until blended.
  • Pour batter over melted butter. Do not stir.
  • Arrange peach slices over the batter. Sprinkle with cinnamon if desired.
  • Bake for 40 minutes or until golden brown.
Keyword Easy Peach Dessert, Peach cobbler, Southern Dessert