Dried Beef Cheese Ball
A savory cheese ball featuring dried beef and flavorful spices, perfect for parties and gatherings.
Ingredients
- 8 oz Cream cheese, softened
- 2.5 oz Jar of dried beef, chopped
- 1/4 cup Chopped green onions
- 1 tsp Worcestershire sauce
- 1/4 tsp Garlic powder
- 1/4 tsp Onion powder
- Chopped nuts or parsley for coating
Instructions
- In a bowl, mix cream cheese, dried beef, green onions, Worcestershire sauce, garlic powder, and onion powder until well combined.
- Shape the mixture into a ball.
- Roll the cheese ball in chopped nuts or parsley if desired.
- Refrigerate for at least 1 hour before serving.