Cottage Cheese Smoothie
Linda Wilber
This Cottage Cheese Smoothie is a creamy, protein-packed delight that's perfect for breakfast or as a nutritious snack. Blended with fresh fruits like strawberries, cottage cheese, and a touch of sweetness, this smoothie is a quick and healthy way to fuel your day. It’s rich in protein and has a great smooth texture, making it a wholesome alternative to regular smoothies.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Breakfast, Snack
Cuisine American
Servings 2 People
Calories 250 kcal
Base Ingredients:
- 1 cup Cottage cheese
- 1 cup Milk
- 1/2 cup Greek yogurt
Flavor Enhancers:
- 1 cup Fresh or frozen strawberries
- 1 tbsp Honey or maple syrup
- 1 tbsp Vanilla extract
Optional Toppings:
- Fresh strawberry for garnish
- Whipped cream
Blending:
In a blender, combine cottage cheese, milk, Greek yogurt, strawberries, honey, and vanilla extract.
Blend on high until smooth and creamy.
Adjust Consistency:
If the smoothie is too thick, gradually add more milk until it reaches the desired consistency.
If it’s too thin, add a few more strawberries or a small handful of ice cubes.
Serve:
Pour the smoothie into two tall glasses. Finish with a dollop of whipped cream and a fresh strawberry, if desired.
Serve immediately with a straw and enjoy!
- Servings: This recipe makes enough for two servings.
- Prep Time: Quick preparation; blending takes no more than 5 minutes.
- Customization: You can easily replace strawberries with other fruits you like or adjust the sweetness level to taste.
Keyword breakfast smoothie, cottage cheese drink, Cottage cheese smoothie, healthy smoothie, high-protein smoothie, protein smoothie